Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format
freeze-dried
Type Strain
no
Preceptrol®
no
Comments
Etiology
Medium
ATCC® Medium 2211: V8 juice agar, half-strength
ATCC® Medium 2211: V8 juice agar, half-strength
ATCC® Medium 325: Malt extract agar (Blakeslee's formula)
ATCC® Medium 336: Potato dextrose agar (PDA)
Growth Conditions
Temperature: 24.0°C
Duration: under black and fluorescent lights 12 hrs on/12 hrs off
Name of Depositor
RG Roberts
Chain of Custody
ATCC <<--RG Roberts<<--F. Dugan
Isolation
Bing cherry fruit, Prunus avium cv. Bing, Wenatchee, WA
References
Dugan FM, Roberts RG. Etiology of preharvest colonization of bing cherry fruit by fungi. Phytopathology 84: 1031-1036, 1994.