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Pichia norvegensis Leask et Yarrow
Pichia norvegensis Leask et Yarrow
規(guī)格:
貨期:
編號(hào):B220727
品牌:Mingzhoubio

標(biāo)準(zhǔn)菌株
定量菌液
DNA
RNA

規(guī)格:
凍干粉
斜面
甘油
平板


產(chǎn)品名稱 Pichia norvegensis Leask et Yarrow
商品貨號(hào) B220727
Deposited As Candida krusei (Castellani) Berkhout
Strain Designations CK 131
Application
Susceptibility testing
Biosafety Level 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format freeze-dried
Storage Conditions Frozen: -80°C or colder
Freeze-Dried: 2°C to 8°C
Live Culture: See Propagation Section
Type Strain no
Preceptrol® no
Medium ATCC® Medium 28: Emmons' modification of Sabouraud's agar
ATCC® Medium 200: YM agar or YM broth
ATCC® Medium 1245: YEPD
Growth Conditions
Temperature: 30°C
Atmosphere: Typical aerobic
Sequenced Data
D1D2 region of the 26S ribosomal RNA gene

CATATCAATAAGCGGAGGAAAAGAAACCAACAGGGATTGCCTCAGTAGCGGCGAGTGAAGCGGCAAGAGCTCAGATTTGAAATCGCAGCGGCAACGCGGCGAGTTGTAGATTGCAGGTGGGAGAGTTTGCGGGCGGCGGGCGTCGAAGTCCCTTGGAACAGGGCGCCACTGAGGGTGAGAGCCCCGTGCGATGCCTGCCCATGCTTTGAACTCCCCTCTGACGAGTCGAGTTGTTTGGGAATGCAGCTCTAAGCGGGTGGTAAATTCCATCTAAGGCTAAATACTGGCGAGAGACCGATAGCGAACAAGTACTGTGAAGGAAAGATGAAAAGCACTTTGAAAAGAGAGTGAAACAGCACGTGAAATTGTTGAAAGGGAAGGGTATTGGGCCCGACATGGGAATCGCGCACCGCTGCTCCTCGTGGGCGGCGCTCTGCGCTTTTCCTGGGCCAGCATCGGTTTCCGCTGCAGGAGAAGGGGCTGTGGAATGTGGCTGGCACGCTTGCGCGCCAGTGTTATAGCCACGGGCCAGATGCTGCGTGTGGGGACCGAGGGCTGCGACGGCAACGTCTCGGATGCTGGCACAACGGCGCAATACCG

Name of Depositor CA Kauffman
Special Collection NCRR Contract
Isolation
Human, Ann Arbor, MI
References

Tiballi RN, et al. Use of a colorimetric system for yeast susceptibility testing. J. Clin. Microbiol. 33: 915-917, 1995. PubMed: 7790460

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