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<i>Kazachstania hellenica</i> Nisiotou et Nychas
<i>Kazachstania hellenica</i> Nisiotou et Nychas
規(guī)格:
貨期:
編號:B220869
品牌:Mingzhoubio

標(biāo)準(zhǔn)菌株
定量菌液
DNA
RNA

規(guī)格:
凍干粉
斜面
甘油
平板


產(chǎn)品名稱 Kazachstania hellenica Nisiotou et Nychas
商品貨號 B220869
Strain Designations D9W17 [CBS 10706, NBRC 103637]
Biosafety Level 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format frozen
Type Strain yes
Preceptrol&reg; no
Comments
The strain can assimilate D-Xylose as a sole carbon source.
Medium ATCC® Medium 200: YM agar or YM broth
ATCC® Medium 1245: YEPD
Growth Conditions
Temperature: 20.0-25.0°C
Sequenced Data
>ITS DNA sequence for MYA-4559

GCGGAAGGATCATTAAAGATTTAAAAATATTGGGAGACGCCTAACGTTTGGAGAGAGATTGGTTTTGGCTCAGCCTGCGCTTAATTGCGCGGTTGGTCTGGAGCTGGTTGTTAATTTCTCTGAGCGGGTGTCTTTCCTAAATTTACAACACTGTGGAGTTTTTTTCTTTACAACTATTCTTTTTTCTTTGGGTGCATGCAAGTGTTGCCCAGAGTATACAAACACAAACAATTTTGCAATGAATTTTAGTCAATTGTGCTTATTTATTTAAGCAAAAAAAACAAATATTCAAAACTTTCAACAACGGATCTCTTGGTTCTCGCATCGATGAAGAACGCAGCGAAATGCGATACGTAATGTGAATTGCAGAATTCCGTGAATCATCGAATCTTTGAACGCACATTGCGCCCCTTGGTATTCCAGGGGGCATGCCTGTTTGAGCGTCATTTCCTTCTCAAACACATGTGTTTGGTTGTGAGTGACACTCTGGTATGGAGTTAGCTTGAAATTGTTGGCTGTATAAGCTGTCTTTAATTTCTCAAAAAGAATATTCTCAGTGAGAGTTGATTTTTGTCGTATTAGGTTTTACCAACTTCGACTGTGGTCAGTTTGAACTGGGGGTGCGAAGTTTTTTTTCTGAAAGGGATGGTGGCTTTTGGCGAACAATACTCTTTAAG
Name of Depositor AA Nisiotou
Special Collection ATCC
Chain of Custody
ATCC <-- AA Nisiotou
Isolation
Fermenting grape juice, Attica, Athens, Greece.
Cross References

Nucleotide (GenBank) : FJ810522 ITS including 5.8S rRNA gene

References

Nisiotou AA, Nychas GJ. Yeast populations residing on healthy or Botrytis-infected grapes from vineyard in Attica, Greece. Appl. Environ. Microbiol. 73: 2765-2768, 2007.

Nisiotou AA, Nychas GE. Kazachstania hellenica sp. nov., a novel ascomycetous yeast from a Botrytis-affected grape must fermentation. Int. J. Syst. Evol. Microbiol. 58: 1263-1267, 2008.

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