Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format
freeze-dried
Preceptrol®
no
Type Strain
yes
RefSkerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980.
Medium
ATCC® Medium 1490: Modified chopped meat medium
ATCC® Medium 1490: Modified chopped meat medium
ATCC® Medium 7: Actinomyces broth
Growth Conditions
Temperature: 37.0°C
Atmosphere: Anaerobic
Name of Depositor
WE Moore
Special Collection
NSF - Bacteriology
Chain of Custody
ATCC <<--WE Moore<<--CIP <<--- A.R. Prevot 1689B
References
Goodsell ME, et al. Two types of Propionibacterium avidum with different isomers of diaminopimelic acid. Curr. Microbiol. 22: 225-230, 1991.
Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980.
Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980.