Johnson EA, et al. Processes for in vivo production of astaxanthin and Phaffia rhodozyma yeast of enhanced astaxanthin content. US Patent 5,356,809 dated Oct 18 1994
. . Biotechnol. Tech. 9: 509-512, 1995.
Castillo A, Cifuentes V. Presence of double-stranded RNA and virus-like particles in Phaffia rhodozyma. Curr. Genet. 26: 364-368, 1994. PubMed: 7882432
Miller MW, et al. Phaffia, a new yeast genus in the Deuteromycotina (Blastomycetes). Int. J. Syst. Bacteriol. 26: 286-291, 1976.
Johnson EA, Schroeder WA. Antioxidant role of carotenoids in Phaffia rhodozyma. J. Gen. Microbiol. 139: 907-912, 1993.
Schroeder WA, Johnson EA. Carotenoids protect Phaffia rhodozyma against singlet oxygen damage. J. Ind. Microbiol. 14: 502-507, 1995.
Fell JW, Blatt GM. Separation of strains of the yeasts Xanthophyllomyces dendrorhous and Phaffia rhodozyma based on rDNA IGS and ITS sequence analysis. J. Ind. Microbiol. Biotechnol. 23: 677-681, 1999. PubMed: 10455500
|