Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format
freeze-dried
Storage Conditions
Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section
Type Strain
yes
(type strain of Candida ravautii)
Preceptrol®
no
Comments
RAPD profiles
Medium
ATCC® Medium 28: Emmons' modification of Sabouraud's agar
ATCC® Medium 200: YM agar or YM broth
ATCC® Medium 323: Malt agar medium
Growth Conditions
Temperature: 24°C to 26°C
Atmosphere: Typical aerobic
Name of Depositor
CBS
Chain of Custody
ATCC <-- CBS <-- M. Langeron
Isolation
Hyperkeratosis of foot, France
References
Zeng S, et al. Random amplified polymorphic DNA analysis of culture collection strains of Candida species. J Med Vet Mycol 34: 293-297, 1996. PubMed: 8873891
Guerra PRole des levures en dermatologie. Etude clinique et mycologique M.D. Thesis, Fac. Medicine, Paris, 1935
Nakahara T, et al. Isocitric acid production from n-alkanes by Candida catenulata. Agric. Biol. Chem. 51: 2111-2116, 1987.
Suzuki T, et al. Method of producing citric acid. US Patent 3,733,253 dated May 15 1973