Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format
freeze-dried
Storage Conditions
Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section
Type Strain
yes
(type strain of Mycotorula roseacorallina)
Preceptrol®
no
Morphology
After 3 days at 25°C on malt extract agar, the cells are ovoidal to globose, (2.3-5.0) x (4.0-10.0) μm, or more elongate; colonies are coral-red to salmon or orange, and smooth.
Medium
ATCC® Medium 28: Emmons' modification of Sabouraud's agar
ATCC® Medium 200: YM agar or YM broth
ATCC® Medium 1245: YEPD
Growth Conditions
Temperature: 24°C to 26°C
Atmosphere: Typical aerobic
Sequenced Data
No DNA sequencing was performed in house on this product.
Name of Depositor
CBS
Special Collection
NCRR Contract
Chain of Custody
ATCC <-- CBS <-- ATCC 6495 <-- P. Scaramella
Isolation
Fruit of Philodendron sp., Italy
References
Scaramella P. Richerche preliminari su una nuova forma di "Mycotorula" a pigmento rosa-rosso. Nuova G. Bot. Ital. Ser. 5, 35: 546-554, 1928.
Coelho MA, Goncalves P, Sampaio JP. Evidence for maintenance of sex determinants but not of sexual stages in red yeasts, a group of early diverged basidiomycetes. BMC Evol Biol 11: 249, 2011. PubMed: 21880139
Gadanho M, Sampaio JP. Polyphasic taxonomy of the basidiomycetous yeast genus Rhodotorula: Rh. glutinis sensu stricto and Rh. dairenensis comb. nov. FEMS Yeast Res. 2: 47-58, 2002. PubMed: 12702321